Price per brace £8.99 ready for the oven

Bonners  wild  pheasant is a splendid game bird. Sourced locally from nearby shooting estates, our succulent pheasant is ideal for roasting and makes an excellent alternative to the Christmas turkey. Pair with some seasonal  parsnips, stuff with  white pudding and drizzle with a hearty cider gravy to enjoy this tender, tastey bird in all its glory.

Please note, due to the Great British hunting season, wild hen pheasants are only available to order between the months of October and January.However, if you would like to reserve a bird, please call one of our wonderful butchery team directly on 01460 52465

Go to www.gametoeat.co.uk for a wealth of recipes relating to all things game

Taken from the shoulder, Bonners  Diced Venison is just the thing for a hearty Highland stew. Add some fresh vegetables, sea salt and ground black pepper, and it will guarantee to warm you up on a cold winter's evening

Mr Robert Hawker who sources most of our game has the stalking rights to Deer on the Highclear Estate

We have whole mainly fallow venison carcases and cut and trim to produce superb tender diced venison

Weight 500gm per pack - price each £7.50